Pascal Bouchard is a renowned winery from the Chablis region of France, producing wines of exceptional character and style. The winery focuses on growing Chardonnay, combining traditional methods with innovation to highlight the minerality and freshness of the wines.

Variety: Chardonnay (100%)

Terroir: The vineyards are located in the Chablis region, with calcareous and limestone soils that give the wines a unique minerality. The climate is temperate, with cool nights and warm days that allow the grapes to ripen slowly and maintain their freshness.

Vinification: After manual selection of the grapes, fermentation takes place at a controlled temperature in steel tanks. The wine does not undergo aging in oak barrels, which maintains the freshness and purity of the taste.

Organoleptic characteristics
Color: Light golden yellow with green hues.
Aroma: Intense and fresh, with notes of citrus, green apple and slightly mineral accents.
Taste: Light to medium-bodied with high acidity, giving the wine a crisp freshness. The taste is clean and balanced with a pleasant, long aftertaste.

Food pairing: Suitable for seafood, oysters, fish dishes, pasta with Mediterranean sauces and fresh salads.

Serving temperature: 8°–10°C
Aging potential: Up to 5 years, the wine will retain its freshness for the first 2–3 years after harvest.

Pascal Bouchard Chablis Le Classique