Produced by Zelanos Winery, located in the village of Slavyantsi, in the eastern part of the Valley of Roses. The winery is known for its focus on varietal characteristics and terroir expression, creating wines with a distinct personality.
Varietal composition: 100% Misket (red misket)
Terroir: The vineyards are located in the Sarahana and Yala Dere areas, in the village of Chubra - an area known for its favorable conditions for growing misket. The soils are sandy-clayey, and the climate is moderately continental with a maritime influence, which favors slow ripening and the accumulation of aromatic compounds.
Vinification: The grapes are hand-picked and carefully selected. After cooling to 10–12°C, fermentation takes place at low temperature in stainless steel tanks to preserve the delicate aromas of the variety.
Organoleptic characteristics
Aroma: Notes of white flowers, green apple and orange peel
Taste: Finely structured body with nuances of straw, smoke and spices, ending with mineral finesse and crisp dryness
Food pairing: Suitable for seafood, fish, salads and light appetizers
Serving temperature: 8°–10°
Aging potential: Up to 4 years after harvest
