Marchesi di Barolo is one of the most emblematic wineries in Northern Italy, with a century-old tradition in winemaking. Located in the heart of the Langhe, it is distinguished by a style that combines classicism and modern technology. The Gavi DOCG wines that the winery produces are known for their elegance, minerality and exceptional freshness.

Terroir - Gavi DOCG area

Gavi is one of the best areas in Piedmont for white wines.

Soils: limestone-marlstone, rich in minerals, with inclusions of sand.

Climate: temperate and airy, with a good amplitude between day and night temperatures - a key factor in preserving acidity and freshness.

Variety: 100% Cortese - a regional variety with finesse, elegance and a distinctive mineral character.

Vinification
The grapes are harvested by hand. Gentle pressing and fermentation at low temperatures in stainless steel tanks preserve the aromatic purity. The short aging on fine lees adds volume, structure and complexity without compromising freshness.

Organoleptic characteristics
Aroma
Elegant notes of citrus, green apple, white peach, acacia blossoms and a distinct minerality.

Taste
Fresh, dry and light to medium-bodied, with bright acidity, mineral character and a clean, long finish. Extremely harmonious and refreshing.

Food pairings
Ideal with seafood, white fish, salads, seafood pasta, soft cheeses and sushi. Excellent as an aperitif.

Serving temperature
8°–10°C