Tekirdağ Rakı Gold Series is a premium Turkish aniseed drink, produced from carefully selected grape distillates and natural aniseed aroma. It is a classic "rakı", famous for its smooth taste, crystal clarity and golden hue, given by a short aging in oak barrels.
Production
Raw materials: Grape spirit, natural anise
Process: Double distillation in copper kettles; aged in oak barrels to achieve a golden hue and a soft taste
Origin: Tekirda Region, Turkey
Organoleptic characteristics
Color: Transparent with a golden hue
Aroma: Intense anise, slightly sweet and fresh
Taste: Smooth, soft, with a pronounced anise flavor and a subtle herbal-woody finish
Food pairings
Suitable for consumption with traditional Turkish appetizers - cheeses, olives, fish and seafood
Often served with ice and water
Serving temperature: 8°–10°C