Magura is the oldest Bulgarian winery in the region It is possible to read and read the song "Magura". It is important to note the modern technology and characteristics of the terroir from the Dunavskate plain. The series "The Egoist Single Vineyard" is released from a single point in the cell Maximally expanded the variety of characters in Sauvinon Blanc.

Terroir

The vineyards are located in the Danube plain, in an area with rich mineral soils, characterized by a combination of limestone and clay. The climate of the summer continent, with hot weather during the day and evening, This means that it is optimally prepared for a large size and can be stored in a non-standard way natural freshness and aromaticnost.

Vinification

The size of the small case is 14 kg, so the size is maximum the quality of the fruits. There is no need for forced fermentation protection in the inox plant temperature controlled. To do this, select the style and type of illustration.
The wine from the east to the last one is worth it, texture and complexity.

Organoleptic characteristics

Aroma
Fresh, lime, white grapefruit, green The apple and leki are on tropical soil. Characteristics of the accents of the chemist and the treasury of Tonove.

Taste
This is the base of the pod, without the balancing of the jelly. Bright and elegant body, citrus luminosity and the final mineral. Wine is packaged with grapefruit, harmony and harmony.

Food pairings
Above all, this combination with the sea salt, salads with green candles, for example cheese, delicate fish dishes, sushi and light appetizers. It's a pleasant aperitif.

Temperature of the server:
8°-10°C