Villa Melnik – a family winery located near the town of Melnik, Southwestern Bulgaria. The winery is known for its terroir wines, made with sustainable practices and minimal intervention, at the foot of the Pirin Mountain.
Varietal composition:
Chardonnay and Sauvignon Blanc
(proportions not specified, but probably a blend in a classic style: Chardonnay for body, Sauvignon Blanc for aromatic freshness)
Terroir:
Region: Struma River Valley, near Melnik
Soils: Sandy-clayey with mineral inclusions
Climate: Very sunny, with continental-Mediterranean influence, favorable for grape ripening and aromatic expression
Vinification:
Manual and mechanical harvest in cool hours
Fermentation in cold stainless steel vessels to preserve fresh aromas
No oak aging - a style aimed at fruity purity and lightness
Organoleptic characteristics:
Aroma: Expressive nose with notes of green apple, citrus, white peach and grassy nuances from Sauvignon Blanc
Taste: Fresh and light, with juicy acidity, notes of lime, yellow plum and mineral depth
Food pairings:
Suitable for:
Summer salads
Grilled fish or white meats
Pasta with pesto or cheese
Slightly spicy vegetarian dishes
Serving:
Temperature: 7°–9°C
Ideal for everyday consumption, including parties or picnics
