Corvezzo Winery – a family winery located in the Veneto region, Italy. Known for its commitment to sustainable agriculture and organic wine production.
Varietal composition:
85% Glera, 15% Chardonnay
Terroir:
The vineyards are located in the Valdobbiadene region, part of the DOCG area of Prosecco Superiore. The soils are mainly limestone, and the climate is temperate continental, ideal for growing the Glera variety.
Vinification:
The grapes are harvested mechanically and undergo a soft cold press. Secondary fermentation is carried out in an autoclave using the Sharma method for 40 days.
Alcohol content:
11%
Residual sugar content:
8 g/l
Certificates:
100% organic production, certified by ICEA.
Organoleptic characteristics
Color: Light straw yellow with shine and fine perlation.
Aroma: Delicate and elegant, with notes of acacia blossom, pear and green apple.
Taste: Fresh and harmonious, with excellent minerality and well-balanced acidity.
Finish: Clean and long-lasting, with a slightly salty finish.
Food pairings:
Ideal with fresh seafood, such as tuna tattoo and fresh shrimp. Also suitable as an aperitif or with light appetizers.
Serving temperature:
6–8°C
Corvezzo Organic Valdobbiadene Superiore DOCG Family Collection
