Arak el Rif is a traditional Lebanese aniseed drink, created according to a classic recipe and distilling practices typical of the region. The Green Label version offers a fresher, lighter and more balanced style, suitable for both everyday consumption and pairing with a variety of dishes.
Ingredients and style:
Made from high-quality spirit and natural anise, with an emphasis on pure aroma and a harmonious, more accessible flavor profile.
Production:
Distilled using traditional technology, Green Label is distinguished by a lower alcohol content that emphasizes freshness and subtle aniseed nuances.
Organoleptic characteristics
Color:
Crystal clear; when diluted with water, it acquires a characteristic milky-white hue.
Aroma:
Fresh and pure anise, with light herbal and floral nuances.
Taste:
Light to medium-bodied, soft and refreshing, with a delicate sweetness and a clean, balanced finish.
Serving method:
Traditionally served diluted with ice-cold water in a ratio of 1:2 or 1:3.
Food pairings:
Suitable for light appetizers, salads, seafood, vegetable dishes, hummus, tabbouleh and white meat.